Thursday, August 30, 2012

PINK or BLUE, either will do!!

Michael and I are so excited that we finally get to share the news with everyone! Here are some pictures of our little one and some memories over the past 13 weeks that I am journaling so that I remember down the road. Baby Repking will make his/her debut sometime in early March!

This is how we announced the big news to Michael's family right before we moved to Denver (by the way that is Bocephus)
 
First ultrasound to confirm that there was a little bean in there!
 
It's growing! (9 weeks)
 
Precious baby feet that I can't wait to kiss! (loves crossing it's ankles)
 
Sweet little one! (12 weeks)
 

How Far Along: 13 weeks and 1 day

Maternity Clothes: Not yet.
 
Gender: We are happy either way :)
 
Movement: Not yet.
 
Sleep: I can't get enough!
 
What I miss: Sleep! Every once in a while I still want a Dr. Pepper and I've been enjoying my extremely diluted coffee and tea in the morning.
 
Cravings: I don't have any specific cravings, although I enjoy cooking more and can't stand the smell of fast food!
 
Best Moment this week: Having a little more energy to exercise and to get some things done around the house.

Other random symptoms from the past couple of months: I want to be able to remember these details.
-I was completely drained and exhausted the first 9 weeks but regained some energy and enjoyed lots of hikes in TX and a 6 mile hike with Mom and Michael at Rocky Mountain National Park.
-We got to hear and see the heartbeat at 6, 7, 9 and 12. How amazing is it that such a tiny little person can have such a strong heartbeat! I thought I would cry, but I just kept smiling. It was such a relief to see the flicker every time.
-I am so lucky to be able to have had Michael at all of my appointments.
-From the moment I found out I was pregnant there hasn't been a night that I've slept straight
through without having to get up to use the bathroom.
-I get full really fast. It's too bad, because I'm starving all the time. :)
-A few days of nausea in the first 8 weeks and random waves of nausea here and there. I haven't actually gotten sick once. I am considering myself a very lucky lady. The nausea is completely gone. (fingers crossed!)
-My sense of smell has been strong since almost the day I found out I was pregnant this can be good or bad depending on the situation ;)
-During our transnuchal ultrasound we (Mom, Michael and I) were able to see our precious little one from it's head to its toes. This was one of the best days of my life! The baby was showing us his/her dance moves and crossing it's ankles. The ultrasound tech even made a guess at the baby's gender! We will share this later as it's not 100% yet.
 

Monday, August 27, 2012

Taos Shrimip Salad

Here is a recipe for a delicious salad that Mom and I had in Taos, NM. The recipe is one that I came up with to try to reproduce the one that we had in Taos.

Taos Shrimp Salad

Ingredients
  • 1 large clove garlic
  • 1 tablespoon coarse salt
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice
  • 2 pounds large shrimp, peeled and deveined
  • 1 avocado sliced
  • 1/4 cup of sunflower seeds
 Directions
  1. Preheat grill or stove for medium heat.
  2. In a small bowl, crush the garlic with the salt. Mix in cayenne pepper and paprika, and then stir in olive oil and lemon juice to form a paste. In a large bowl, toss shrimp with garlic paste until evenly coated.
  3. Lightly oil pan or grill grate. Cook shrimp for 2 to 3 minutes per side, or until opaque.
  4. Rinse salad greens and place in a platter
  5. Place spicy shrimp on top of greens and garnish with avocado slices and sunflower seeds.
  6. Drizzle Jalapeno  Dressing on top of salad.            

Jalapeno Dressing Recipe

Ingredients

  • 5 cloves garlic
  • 1 heaping tablespoon chopped pickled jalapenos, plus 1 or 2 whole pickled jalapenos, minced
  • 1 tablespoon Dijon Mustard
  • 1/4 teaspoon coarse salt
  • 1/4 teaspoon hot sauce
  • 1/4 teaspoon Worcestershire sauce
  • 1 tablespoon sugar
  • 1/4 cup apple cider vinegar
  • 1/2 cup olive oil
  • 1 shallot, finely chopped

Directions

In the jar of a blender or the bowl of a food processor, combine garlic, 1 tablespoon jalapenos and mustard; pulse until pureed. Add salt, hot sauce, Worcestershire sauce, sugar, and vinegar; pulse until smooth. With the blender running, add olive oil in a slow, steady stream; mix until emulsified. Transfer mixture to a small bowl and stir in shallots and remaining jalapenos.


 

Friday, August 24, 2012

Our move out West

It has been quite a while since I have posted anything. Our little family has been quite busy for many exciting reasons and I can't wait to share all of the details!

As many of you know, Michael and I found out on July 13th that he had received the position of Government Sales Specialist, with Fastenal, in Denver, CO!  Michael worked incredibly hard applying for jobs every night he came home from work and preparing for his interviews. He also traveled to Seattle for one of the interviews for this particular job (this was definitely a perk! and we plan to visit Seattle soon!). We were beyond excited to finally have the opportunity to move to Denver. Michael and I had been discussing a move and pursuing job opportunities in Denver since January of this year, so finally getting the job offer and realizing that we would be moving was incredible for us! I was a little overwhelmed at first because we were only given two weeks to pack up, find a new apartment and move to Denver. To make a long story short, everything worked out perfectly and we were able to find the most perfect apartment (thanks to Michael!) and we were headed to Denver! There is no doubt in my mind that Denver is where we need to be and that the Lord has wonderful plans for us here. Every step of the way, from finding an apartment and moving into it (sight unseen), the Lord has been with us and shown us the beautiful plans that he has for our family. We have been so incredibly blessed to have everything work out so flawlessly! The move was stressful, don't get me wrong but all in all we couldn't have asked for a better experience.
We had one last dinner in Oxford before the move with Mark, Nick, Emily and Maria
 
Our family and friends have been amazing and so supportive during this whole process. Michael's dad Mark brought down a 24' trailer to Southaven for us to pack our stuff up and haul to Denver. Mark, Nick (Michael's brother), Layne (our friend), Maria and Emily (Michael's Sisters) all helped us move our belongings into the trailer. Mark then drove the trailer to St. Louis and parked it a couple days to wait for Michael to finish up his training of the new manager of his store in Memphis. Michael and I said goodbye to our first home that we shared in Southaven, MS on Monday the 30th and made our way to Godfrey, IL to spend a day with family before we headed out west. Needless to say there weren't very many tears shed as we pulled away from our little home in Southaven. WE were so ready to move on and excited to see what Denver had to offer us! We spent a wonderful evening in Godfrey celebrating Nick's 21st birthday! We woke up early the next morning and got on the long road to Denver. The trip was fairly easy with just a few glitches here and there but we made it to Denver on Tuesday night and stayed in a hotel. Wednesday August 1st, we moved all of our belongings into our apartment in an incredible time of 2 hours! We had some awesome moving guys (Mark and Paul Repking, Michael's uncle) and they didn't even complain about moving our incredibly heavy armour. I was amazed at how fast we were able to get everything moved in! We had a quick lunch and said goodbyes to Mark and Paul and they headed back to St. Louis that afternoon. Michael and I spent that night on cloud nine so excited about our new home. Our apartment building is literally feet away from a nature perserve trail where we can take Bocephus on walks and runs. We are also in walking distance to so many restaurants, shopping and even a Target! it is going to be a perfect place for us to live until we find an area and a new home to move to that is more permanent.

Our apartment building

I headed to TX on Thursday morning to make my way to Ft. Davis and to get ready for another Campmeeting. Most of you know about Campmeeting and how important it is to my family. This was my 26th year of Camp Meeting. A little background history on Campmeeting, taken from the Bloys Campmeeting website. Bloys Camp Meeting is held each year since 1890, it was founded by Rev. William Benjamin Bloys, a Presbyterian minister. His camp pulpit was an Arbuckle coffee crate. At that first camp meeting, 48 people from remote ranches and towns slept in tents and wagons. Family groups had chuck-box meals, sharing their fare with guests. Bloys has grown steadily and now regularly welcomes 2,500 worshipers. Many are fourth and fifth generations of their families to attend Bloys, and it is not uncommon to meet men and women who have attended 60 or 70 consecutive meetings.

I had a wonderful time this year seeing family and friends and spending some quality time with my Mom, Dad, Uncle Keesey and his girls and my grandparents. Our family had a small showing this year but next year it sounds like everyone is going to be there including Michael :) I can't wait to show Michael around and for everyone to meet him. Campmeeting is so special to me and such a wonderful part of my life it has given me a foundation of faith and a constant in my life that can hardly be described.
 
After Campmeeting was over, my mom headed to New Mexico to make a few stops in Santa Fe and Taos. In Santa Fe, we met up with my good friend Sara Lemoine. It was so wonderful to see her and to finally realize that we would only be living 6 hours away from one another after being so far from each other for many years! We walked around the square of Santa Fe and ate dinner on the patio at The Shed. Dinner was delicious!
Dinner at The Shed
 
 A gorgeous church in Santa Fe

My Green Chili Stew and a sopapilla

Mom and I split this amazing Chili Relleno dinner and a salad! SO GOOD!
 
We spent the next day shopping and touring around the square. Mom, Sara and I had such a wonderful time. That evening, Sara headed back to Albuquerque and Mom and I headed to Taos. Taos has many memories for our family because we grew up spending many Christmas seasons there skiing. The first Christmas I spent in Taos was when I was about 10 months old. Mom and I had a wonderful time walking around Taos, exploring the town and shops, eating delicious New  Mexican style food and just talking about life! I am so thankful for the time that I have with my Mom and how our relationship has evolved. This trip was the most time I have been able to spend with my Mom one on one in eight years (Since I moved to MS) and I truly enjoyed every minute. The three of us kids are so incredibly lucky to have such a wonderful Mom and Dad! After a full day in Taos, we headed back to Denver but made one last stop at Ikea and met Michael there so that we could purchase a new mattress for our king bed that we bought right after the move.
 
The night we got back to Denver my brother Ben also drove into town on his way back to TX from Utah. Ben was in Utah studying rocks for his Geology graduate program. Ben stayed for two days and helped us put furniture together and unpack. I am so thankful for Mom and Ben's help and there is no way that I could have unpacked and organized the apartment without them. We had a great visit with Ben before he headed to Snyder, TX to visit our grandparents.
 
Mom and Michael and I spent the remainder of the week unpacking and putting our apartment together. Michael was at work every day so Mom and I tried to use every hour to get things done, purchase new things needed for the apartment and make it more like a home. There is no way that I could have finished it all so quickly without the help of my Mom. She is amazing and helped so much with organizing ideas and decorating ideas. Here are some pictures of our apartment :)
 
Living Room

Living Room, wasll still needs some pictures

 Master Bedroom, thanks Ben for putting the dresser together!
 
Master Bedroom (Michael did a great job of putting the bed together!)
 
Dining Room

Entry Way/Dining Room 

Entry Way/ Dining Room
 
Kitchen, looking from Living Room 

Kitchen
 
We do have a guest bedroom/office and a bathroom that I did not include in the pictures because the rooms are not 100% finished but we are ready for everyone to come visit! I will include pictures from our trip to Rocky Mountail National Park and the rest of the week Mom was in Denver in the next post. It has been a busy but fun Summer! We are loving the cool, dry weather in Denver and Michael and I are excited about our first weekend to spend together in Denver!